How lapchiong jeh o chula can Save You Time, Stress, and Money.
"white meat blood sausage") is often a style of sausage common in northeast China that includes chopped meat during the blood combination.Most lap cheong sausages will not be gluten-free of charge, because they normally comprise soy sauce, that's produced from wheat. Nonetheless, you'll find gluten-no cost lap cheong sausage choices readily availab